i like to bake. cakes and pies and biscuits and bread. sometimes i make lemon curd and sticky jam and put it in pretty little jars. i sell it all at markets. and then i write about it here.
On Thursday, 28th April Pass the Teapot was featured in Bristol's Evening Post. I was so happy with the result and have journalist Mark Taylor to thank for writing such a fantastic article. I think this deserves a post all to itself.
